Food Timeline history notes charlotte to millet. Curry The history of curry is two fold curried style foods, the Indian dish composed of spices, meat and rice AND curry powder, a combination of various spices used to flavor food.
Beans Peas & Lentils photos, descriptions and details of culinary usage for many varieties.
Port Manteaux churns out silly new words when you feed it an idea or two. Enter a word (or two) above and you'll get back a bunch of portmanteaux created by jamming together words that are conceptually related to your inputs.. For example, enter "giraffe" and you'll get
Algae Algae, seaweed, nori, kaiso, agar agar, miuk, carrageen, Irish moss, spirulina, tecuilatl vitamin rich edible gifts from the sea. Consumed from prehistoric times forward, culinary applications depend upon place/period/people.
In depth review of the natural brown dyes used in Southeast Asia and Indonesia.